Aeg-Electrolux KB9820E-M Instrukcja Użytkownika Pobierz pdf (Strona 38)

5. Remove any residual water from the

steam generator.

– Put moist Quick Sponge into cooled

down steam generator.

– Soak up well with sponge.

– Remove sponge and squeeze out water.

Leave the door open for approx. 1 hour.

Setting Oven level Cooking time Add water to water tray

P 1 CLEANING

--- 15 mins. 150 ml

VEGETABLES 500-1,000G (vegetable platter)

Ovenware:

Any kind of cookware that is heat-resistant to at least 100°C can be used.

Ingredients:

• 400 g cauliflower

• 200 g carrots

• 200 g kohlrabi

• 200 g yellow and red peppers

Method:

Rinse cauliflower and divide into florets.

Peel carrots and kohlrabi and cut into bite-sized pieces.

Wash the peppers and cut into strips. Place all vegetables into an open oven dish and cook

without adding water. It is possible to do without salt and other seasonings with this

method of cooking.

Setting Oven level Cooking time Add water to water tray

P 2 VEGETABLES

500-1000 G

1 and 4 40 mins. 650 ml

POTATO GRATIN (serves 4-5)

Preparation:

Grease a 30 x 21cm Pyrex dish with butter.

Ingredients:

• 1,000 g potatoes

• 60 g grated cheese

• 200 ml cream

• 200 ml milk

• Salt, pepper, nutmeg, garlic

Method:

Peel potatoes, cut into approx. 3 mm thick slices and layer them in a gratin dish. Season

with salt, pepper, nutmeg and garlic.

Mix milk and cream and pour over the potatoes. Finally sprinkle the grated cheese over the

top.

Setting Oven level Cooking time Add water to water tray

P 3 POTATO GRATIN

2 50 mins. 200 ml

Uses, charts and tips

1 2 ... 33 34 35 36 37 38 39 40 41 42 43 ... 59 60

Komentarze do niniejszej Instrukcji

Brak uwag

Aeg-Electrolux KB9820E-M Instrukcja Użytkownika Strona 38

Komentarze do niniejszej Instrukcji

Powiązane produkty i podręczniki dla Piekarniki Aeg-Electrolux KB9820E-M